Gluten Free
Easy Porridge

Gluten Free Easy Porridge Benefits
184
7.8
3.7
30.1
0.17

Gluten Free Easy Porridge

The first gluten free porridge oats in a pot!

Ideal for those who want a fulfilling breakfast but don’t have time to spare in the morning, just add hot water to this porridge pot for a convenient, tasty and nutritious breakfast. Ready in 4-5 minutes, our Gluten Free Easy Porridge is perfect for when you want a delicious breakfast on the go.

Naturally, oats do not contain gluten but are usually contaminated by other grains.  Nairn’s gluten free oats are carefully farmed and expertly milled to ensure there is no cross contamination..  We then make all our gluten free products in a gluten free bakery and test them using the Elisa standard.

Ingredients:

Gluten-free wholegrain oat flakes (66%), Dried skimmed milk powder, Sugar, Dried whey powder (milk).

Suitable for vegetarians.

Allergy Advice:

For allergens, see ingredients in bold.

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free.

Not suitable if you are allergic to the protein Avenin.

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Nutritional InformationTypical Values
 Per 100gPer 50g Serving
Energy1549kJ
367kcal 
775kJ
184kcal 
Fat5.5g2.8g
of which saturates1.2g0.6g
Available Carbohydrate60.1g30.1g
of which sugars11.8g5.9g
Fibre7.3g3.7g
Protein15.6g7.8g
Salt0.34g0.17g

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