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The nutritional information above is per oatcake
We are very excited to announce the launch of our brand new Limited Edition Cracked Black Pepper Oatcakes! They are a delicious addition to our oatcakes range and are the first in our new series of limited edition flavours.
Packed with all the goodness of wholegrain oats and full of flavour with a peppery kick, they will liven up any cheeseboard, giving the traditional cheese and biscuits an extra bite. Or, why not try them on their own, topped with cream cheese or as an accompaniment to spice up a bowl of soup.
Wholegrain Oats (91%), Sustainable Palm Fruit Oil, Cracked Black Pepper, Sea Salt, Raising Agent: Sodium Bicarbonate.
Suitable for Vegetarians and Vegans.
For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free.
Manufactured on equipment that handles milk.
Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.
|Nutritional Information||Typical Values|
|Per oatcake||Per 100g|
|of which saturates||0.7g||7.0g|
|of which sugars||0.1g||0.7g|
|5% RDA||51% RDA|
|18% RDA||175% RDA|
Our oatcakes contain nutrients** which help to transform carbohydrates into usable energy as part of a healthy diet and lifestyle. RDA = recommended daily allowance.