The nutritional information above is per Oat Cracker
We have given our Oat Cracker Thins pack a bit of a makeover but don't worry, they're still the same delicious crackers inside.
Our oat crackers are a lighter, crispier alternative to oatcakes, but contain all the same oaty goodness and are made to a wheat-free recipe. Baked with sunflower seeds for extra crunch and flavour, they taste delicious on their own or with your favourite sweet or savoury topping for a lighter, but still sustaining snack.
Wholegrain oats (73%), Sustainable Palm Fruit Oil, Sunflower Seeds (7%), Barley Malt Extract, Maize Starch, Dietary Fibre, Honey, Raising Agent: Ammonium Bicarbonate, Sea Salt.
Suitable for vegetarians
For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free.
Manufactured on equipment that handles milk.
Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.
|Nutritional Information||Typical Values|
|Per cracker||Per 100g|
|of which saturates||0.4g||5.9g|
|of which sugars||0.2g||2.3g|
|4% RDA||55% RDA|
|12% RDA||164% RDA|
Our oat crackers contain nutrients** which help to transform carbohydrates into usable energy as part of a healthy diet and lifestyle. RDA = recommended daily allowance.