Gluten
Free Food

Naturally, oats do not contain gluten but can be contaminated by contact with other gluten containing grains. Nairn's gluten free oats are carefully farmed to ensure there is no contamination throughout growing and milling. The farmers personally walk the fields to remove any grains which may cause cross contamination, ensure the combine is cleaned down after each harvest and test every truck of raw oats which enters and leaves the mill.

All of Nairn's gluten free products are baked in a dedicated gluten free bakery and tested to standards approved by Coeliac UK.

They all carry the crossed grain logo so you can be sure that they are safe to eat. So, make sure you only choose oats which are clearly labelled as gluten free. 

Oatcakes

 

Cheese Oatcakes

Guten Free Oatcakes  Nairn's gluten free cheese oatcakes

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Herb & Seed Oatcakes

 

Scottish Porridge Oats

 Nairn's gluten free herb and seed oatcakes Gluten Free Real Porridge Oats
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Instant Porridge Oats

 

Muesli

 GLuten Free Instant Porridge Gluten Free Muesli
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 Easy Porridge

Biscuit Breaks

 easy porridge 
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Wholegrain Crackers

 Breakfast Biscuit Breaks

 
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