Recipes by Becky Excell

By
Becky Excell
Prep time
5 minutes
Difficulty
Easy
Cooking time
0 minutes
Servings
2
Ingredients
  • For the oats
  • 3 cups of almond milk (other dairy free milks are ok)
  • 2.5 cups of gluten free oats
  • 3 tsp maple syrup
  • 3 tbsp peanut butter
  • You'll also need
  • 4 tbsp peanut butter
  • 4 tbsp raspberry jam
  • A handful of fresh raspberries
  • 2 small jam jars (to serve)

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