great taste award winner

Salted Caramel Oat Biscuits

200g

Fancy a first-class ticket to biscuit heaven? This might look plain, but wow, it delivers on flavour. Fast becoming one of our most awarded biscuits, see for yourself how good these are…

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Description
Ingredients
Allergy Advice
Nutrition
Where to buy

Description

Salted Caramel Oat Biscuits

NEW to the Oat Biscuit range: Salted Caramel, the perfect sweet-but-not-sweet partner to our wholegrain oats. Buttery caramel fragments mingle with just a sprinkling of sea salt in our signature oat biscuit for a delicious bite with exactly the right level of crunch.

They may taste indulgent, but our Salted Caramel Oat Biscuits actually contain 40% less sugar than other brands*, and, like all our Oat Biscuits, they’re available in useful pouches of five (with four packs in a box) so keep some handy for when you need an oat-fuelled slow release energy boost.

Oats truly are a superfood. Read more about the role they can play in a healthy balanced diet here.

Ingredients

Wholegrain Oats (65%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup; Lyles Golden Syrup, Salted Butter Caramel Pieces (3%) (Sugar, Glucose Syrup, Sweetened Condensed Milk, Salted Butter (Milk), Water), Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt, Natural Flavouring.

*We've compared Salted Caramel Oat Biscuits to over 100 similar everyday-premium biscuits, a list of which you can download here.

Allergy Advice

For allergens, including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee our ingredients are wheat and nut free.

Manufactured on equipment that handles milk.

**Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free...

Nutrition Information

Nutrition information

Typical Values	Per 100g	Per Biscuit
Energy	1988kJ	199kJ
	475kcal	48kcal
Fat	21.4g	2.1g
of which saturates	8.9g	0.9g
Carbohydrate	58.9g	5.9g
of which sugars	16.5g	1.7g
Fibre	7.2g	0.7g
Protein	8.1g	0.8g
Salt	1.16g	0.12g