Lime And Chilli
Guacamole

Lime And Chilli Guacamole

Instructions

  1. To make the guacamole place the avocado in a bowl with the remaining ingredients. Mash it lightly together with a fork. For a smoother texture you could pulse it lightly in a food processor. Season to taste.

  2. Spread on oat cakes to serve.

Serves: 6
Preparation time: 10 mins
Difficulty level: Easy
Recipe by
Christine Bailey
 

Ingredients:

  • 2 ripe avocadoes, peeled and stoned, finely diced

  • ½ small red onion, finely chopped

  • Juice of 1 lime

  • Pinch of xylitol or caster sugar

  • ½ red chilli, deseeded and finely diced

  • Pinch of ground cumin

  • 1tbsp coriander, finely chopped

  • Salt and pepper to season

  • Nairn’s Gluten Free Oatcakes to serve