|189kj / 45kcal||1.1g||1.2g||5.2g||0.2g|
** Our oatcakes contain nutrients (phosphorus and manganese) that contribute to normal energy-yielding metabolism.
At Nairn’s we care passionately about the environment. That’s why Nairn’s Super Seeded Organic Oatcakes not only taste good, they're also full of natural goodness. The oats and seeds baked in this product are grown organically - without the use of pesticides or insecticides. This allows the crop to thrive naturally and also helps encourage soil fertility. Even our cartons come from sustainable forests, so you can enjoy our Organic Oatcakes knowing that they are good for you and good for the environment. Our Super Seeded Oatcakes are certified by the Soil Association and have won one of their prestigious BOOM (Best of Organic Market) awards.
We use a mix of delicious flax and chia seeds which are a great natural source of protein as well as being rich in omegas 3 & 6. The seeds makes these oatcakes even more crunchy and so tasty, you can even eat them on their own without a topping, or try using them with your favourite dip or hummus.
Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.
Organic Wholegrain Oats (73%), Organic Brown Flaxseed (8%), Organic Sunflower Seeds (6%), Oat Protein, Organic Sustainable Palm Fruit Oil, Organic Sunflower Oil, Organic Chia Seeds (Salvia hispanica) (2%), Sea Salt, Raising Agent: Sodium Bicarbonate.
Suitable for vegans.
For allergens including cereals containing gluten, see ingredients in bold. Our factory is nut free and our recipe is wheat and nut free. We cannot guarantee that our ingredients are wheat and nut free.
Manufactured on equipment that handles milk.
*Our recipe does not contain any wheat. Sometimes though, oats (and other grains) can be contaminated with wheat in the fields or in the mill. For this reason our product could contain a trace of wheat. We therefore cannot guarantee that our ingredients are wheat-free.