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These wholesome Gluten Free Stem Ginger Oat Grahams pack a flavoursome punch thanks to the mix of stem ginger and ground ginger we use in our recipe. Like the rest of the range, they contain no artificial colors or flavors, are full of the goodness of wholegrain oats AND contain just 46 calories per biscuit. They come in handy pouch packs making them easy to drop into your bag for a mid-morning or afternoon snack on the go. Or simply enjoy them as the perfect accompaniment to your favourite hot or cold drink at any time of day.
All Nairn’s gluten free products are tested to Elisa standards, a system approved by GFCP, so you can enjoy your oatmeal cookies with confidence.
Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.
Wholegrain Oats (66%), Sustainable Palm Fruit Oil, Demerara Sugar, Stem Ginger (8.3%) (Stem Ginger, Sugar), Tapioca Starch, Ground Ginger, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Partially Inverted Syrup, Sea Salt.
Suitable for vegans.
Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.
Not suitable if you react to Avenin - a protein found in in oats.