Original Flatbreads

 

Original

Flatbreads

original flatbreads
Per flatbread
Nutritional information
Energy Protein Fibre Carbohydrates Salt
231kj / 55kcal 1.2g 1g 7.9g 0.18g
No artificial colours, flavours or preservatives
Made with Gluten Free Wholegrain Oats
High Fibre
Suitable for Vegetarians
No GM ingredients
No hydrogenated fats
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Ceoliac UK
orginal flatbread

Our Gluten Free Flatbreads are a delicious NEW idea from Nairn's. Much bigger than a cracker, even more light and crispy AND packed with the wholesome flavour of wholegrain oats, they're perfect for those times when you need something that little bit more substantial.

With lots of room for your favourite toppings, they offer a perfect alternative to your lunchtime sandwich and are just as great with soup or salad. Original flatbreads are simple, plain but oatily delicious — the perfect blank canvas that is endlessly versatile.  

Oats really are something of a superfood. Read more about the role they can play in a healthy, balanced diet here.

Ingredients

Gluten Free Wholegrain Oats (76%), Tapioca Starch, Sustainable Palm Fruit Oil, Maize Starch, Honey, Raising Agent; Ammonium Bicarbonate, Sea Salt

Suitable for vegetarians. 

Allergy Advice

Both our recipe and factory are nut free. We cannot guarantee that our ingredients are nut free. Manufactured on equipment that handles milk.

Not suitable if you react to avenin - a protein in oats.

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